Massetti, L. (2018). Assessing the impact of street lighting on Platanus x acerifolia phenology. Urban Forestry & Urban Greening, in press.
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Bian, Z., Cheng, R., Wang, Y., Yang, Q., & Lu, C. (2018). Effect of green light on nitrate reduction and edible quality of hydroponically grown lettuce ( Lactuca sativa L.) under short-term continuous light from red and blue light-emitting diodes. Environmental and Experimental Botany, 153, 63–71.
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Bian, Z., Yang, Q., Li, T., Cheng, R., Barnett, Y., & Lu, C. (2018). Study of the beneficial effects of green light on lettuce grown under short-term continuous red and blue light-emitting diodes. Physiol Plant, in press, in press.
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Flowers, N. D., & Gibson, D. J. (2018). Quantified effects of artificial versus natural nighttime lighting on the Eurasian grassesBothriochloa bladhii(Poaceae) andBothriochloa ischaemum(Poaceae) and the North American grassesPanicum virgatum(Poaceae) andSorghastrum nutans(Poaceae). The Journal of the Torrey Botanical Society, 145(2), 147–155.
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Grubisic, M., van Grunsven, R. H. A., Manfrin, A., Monaghan, M. T., & Hölker, F. (2018). A transition to white LED increases ecological impacts of nocturnal illumination on aquatic primary producers in a lowland agricultural drainage ditch. Environmental Pollution, 240, 630–638.
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